Chili's · Toppings & Ingredients
Fajita Peppers & Onions
4gprotein
200calories
24gcarbs
10gfat
Protein per 100 cal: 2.0g
- Fiber
- 3 g
- Sugar
- 11 g
- Sodium
- 1460 mg
Source: Chili's menu (via MenuStat) · vintage 2018. Chain menus change — treat older vintages as a guide, not gospel.
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